Rosemary & Garlic Seared Tenderloin of Beef

3 reviews Regular price $23.99 Save $-23.99
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Rosemary & Garlic Seared Tenderloin of Beef Tips: Seasoned with rosemary and garlic with roasted pearl onions and Cremini mushrooms served with a Cabernet demi-glace. 

Whipped Mashed Potatoes: Premium Idaho potatoes simmered then whipped with sweet cream butter and simply seasoned with salt.

Charred Broccolini: Fresh broccolini charred over an open flame. 

*This meal contains gluten and dairy. You can omit the demi-glace for a gluten free meal.

Click here for heating instructions. 

Customer Reviews
4.7 Based on 3 Reviews
5 ★
67% 
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4 ★
33% 
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SB
07/11/2021
Sarah B.
United States United States
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The sauce makes it

The only reason I am giving this four stars is that the mushrooms are already mixed in with the beef and beautiful sauce so it makes it much more difficult to remove them than when they are packed separately, like they are in other dishes.

AK
07/08/2021
Alex K.
United States United States

Delicious!

Loved this one!! Felt like we were in a fabulous steak restaurant at home!

A Table & Twine By Best Impressions Customer
AH
02/25/2021
Allison H.
United States United States
  • Do you have any additional comments or suggestions you would like to add? Please consider delivering to Lake Wiley - we are moving there

Delicious

This dish is such a luxury after a long day - easy to heat and takes like you are at a restaurant. The beef is tender and delicious and the mashed potatoes are the perfect comfort food. The charred broccolini has such a great flavor. You won’t be disappointed!