Jumbo Lump Crab Dip: Fresh jumbo lump blue crab meat, gently folded with caramelized onions and bell peppers. Seasoned with Maryland style seafood spice and parmesan cheese. Served with crackers and house made crostinis. (without crackers or toasts )
Remove the lid and microwave for 2-3 minutes stirring occasionally until warm through out, OR preheat the oven to 375 degrees (400 degrees for conventional oven) transfer dip to a sprayed oven-safe dish and bake for 10-15 minutes.